We are Open for Business: Advertise your Brick & Mortar - Northwest Valley Chamber of Commerce
Tell about your business opening, new services, and COVID-19 precations.
*
- Required Field
First Name *
Last Name *
Email *
We Are Open for Business
: Owner/General Manager Posting Approval Form
Upon completion of the form, you will receive a confirmation receipt. The email will contain links:
Guidelines for Re-Opening (including restaurants)
Information about the Chamber's FREE Covid-19 Marketing Membership
Other critical information about staying informed and getting more customers for your business
Business Name *
What category best describes your business?
-- No Selection --
Restaurant
Retail
Service
Other
Choose 1
What city is your business located in?
Select all that apply
El Mirage
Sun City
Sun City West
Surprise
Waddell
Youngtown
Other
Street Address
Date of your opening? Month/Day
Primary Contact Person/Authorizer (Owner or General Manager)
FIRST NAME (Owner/General Manager) *
LAST NAME(Owner or General Manager) *
Phone Number (Owner or General Manager) *
Website:
Email (Owner or General manager) *
Let the public know about all your service and delivery options:
Virtual meetings
-- No Selection --
Yes
No
Choose 1
Curb-Side ordering
-- No Selection --
Yes
No
Choose 1
Delivery
-- No Selection --
Yes
No
Choose 1
Drive-Thru
-- No Selection --
Yes
No
Choose 1
On-Line Ordering
-- No Selection --
Yes
No
Choose 1
Take-Out
-- No Selection --
Yes
No
Choose 1
Public Area
Select all that apply
Fully Open
Partially Open
Closed
Optional: Tell us about any announcements (New Menu, Special Deals, New Service Offerings, etc.) All information will be listed on the Chamber's website and shared with over 3,000 shop local customers.
Announcement #1 (we will shorten the message as required)
COVID-19 Precautions
Some consumers what to know about your COVID-19 guidelines and procedures. Please indicate which of the following apply to your establishment:
Select all that apply
Social distancing required on-premises
Employees required to wear PPE (masks, gloves, etc')
Rigorous cleaning and sanitizing procedures
All employees trained on food handling procedures (last 60 days)
Meet or exceeds OSHA COVID-19 Opening Guidelines
Other Information
Special notes or comments:
Please upload any pictures of your business you would like to share with the public (Owner/Manager, products/services, etc.)
I understand this is a free program, and information will be shared with the public: -including but limited to the Chamber's website, social media platforms, and our SMS digital text marketing program called ShopSurprise. *
-- No Selection --
Yes
No
Choose 1
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